African•healthy
Roasted Courgettes
Roasted Courgettes
- Prep time
- 5 min
- Cook time
- 25 min
- Yield
- 5 servings
- Difficulty
- MEDIUM
Ingredients
Quantities are shown as originally provided.
- 5 large courgettes (zucchinis)
- 1-2 tsp dried mixed herbs
- 1/4 tsp dried chilli flakes
- 2 garlic cloves minced
- Salt
- 2 tbsp olive oil
- Handful of mint leaves
- Mild chilli chopped
Instructions
- 1
Preheat oven to fan assisted 180 C / 200 C / 400 F / Gas 6.
- 2
Chop courgettes into your desired shape and place in baking tray.
- 3
Add in herbs, chilli, garlic, salt and oil and mix well.
- 4
Bake in oven for about 20 mins (turning at least once) until courgettes are cooked through but not too soft.
- 5
Remove them from the oven and let them cool.
- 6
Garnish with fresh mint and chopped chillies.