Mediterranean•healthy
Mediterranean Style Roasted Broccoli
Olive Tomato recipe - Mediterranean
- Prep time
- 14 min
- Cook time
- 31 min
- Yield
- 2 servings
- Difficulty
- MEDIUM
Ingredients
Quantities are shown as originally provided.
- 2 medium heads of broccoli
- 1/3 -1/2 cup olive oil
- 2-3 cloves garlic
- Juice of 1/2 lemon
- 2 tablespoons grated Parmesan cheese
- walnuts/pine nuts (optional)
- salt/pepper
Instructions
- 1
Preheat oven at 400 degrees Fahrenheit (200 degrees Celsius)
- 2
Separate the broccoli so you have small florets.
- 3
Soak in water, rinse and dry.
- 4
Put broccoli in a pan so that they the florets are in one layer
- 5
Squeeze some lemon juice and mix.
- 6
Crush garlic gloves and add to broccoli along with freshly ground pepper and mix.
- 7
Add olive oil and mix well making sure all broccoli is coated well.
- 8
Bake for about 30 minutes.
- 9
Sprinkle grated parmesan, add salt to taste and serve.