Mediterranean•healthy
Edamame Hummus with Cilantro
A vibrant bowl of edamame hummus with cilantro that's both healthy and delicious!
- Prep time
- 5 min
- Cook time
- 4 min
- Yield
- 4 servings
- Difficulty
- MEDIUM
Ingredients
Quantities are shown as originally provided.
- 1 1/2 cup shelled edamame beans
- 1/4 cup extra virgin olive oil
- juice of 1 lemon
- 1 small garlic clove
- 1/4 cup tahini
- 1/2 cup cilantro (roughly chopped)
- 6 tablespoons water
- 1 teaspoon kosher salt
- 1/4 teaspoon chili powder
Instructions
- 1
Put all the ingredients in a blender and puree until smooth.
- 2
Serve with nacho chips or pita bread.