Asian•healthy
paleo Caramelized Pork Hash With Brussels Sprouts And Sweet Potato
For the sliced pork, please see Caramelized Pork Skewers recipe.
- Prep time
- 15 min
- Cook time
- 10 min
- Yield
- 4 servings
- Difficulty
- MEDIUM
Ingredients
Quantities are shown as originally provided.
- For the Caramelized Grilled Pork recipe - Please see Caramelized Pork Skewers Recipe
- ½ cup sliced brussels sprouts
- ¼ cup shredded carrots
- ½ cup diced sweet potato
- 2 tbsp diced shallots
- 4 mini chopped cherry tomatoes (optional)
- Sea salt and black pepper to taste
- 1 tbsp coconut oil
Instructions
- 1
Slice the cooked grilled pork into bite sizes. Heat 1tbsp coconut oil over medium-high heat in a saute pan. When hot add pork and sweet potato and saute until the sweet potato is cooked through.
- 2
Add shallots, carrots, cherry tomatoes, and brussels sprouts and season with a small pinch of salt and black pepper. Keep stir-frying for an additional 2 minutes.
- 3
Serve hot and enjoy!