Asian•healthy
Sesame Soy Kale Salad
This sesame soy kale salad is made with massaged kale, tons of veggis, and the most deliivous sesame soy vinaigrette.
- Prep time
- 20 min
- Cook time
- No separate cook time
- Yield
- 4 servings
- Difficulty
- MEDIUM
Ingredients
Quantities are shown as originally provided.
- Get salad dressing recipe HERE.
- 4 cups shredded kale (packed)
- 1 teaspoon olive oil
- 2 cups shredded purple cabbage
- 2 large carrots (peeled and grated)
- 1 large red pepper (minced)
- 1/4 cup cilantro (minced)
- 1/2 cup onion (minced (any kind))
- 2 tablespoons sesame seeds
Instructions
- 1
Start off by making your Asian Salad Dressing. You can find the ingredients and instructions HERE.
- 2
Prepare Asian salad by placing kale into a large mixing bowl. Drizzle with 1 teaspoon of olive oil.
- 3
Massage the olive oil into the kale with your hands for 2-3 minutes or until kale is soft and broken down.
- 4
Add the rest of the kale salad ingredients to the bowl and mix.
- 5
Pour entire the entire salad dressing recipe over the salad and toss salad until all ingredients are combined.