Asian•quick
Spicy Cold Tofu
This no-cook spicy cold tofu recipe only requires a block of tofu and an easy flavorful sauce! It's incredibly easy and so refreshing.
- Prep time
- 14 min
- Cook time
- 31 min
- Yield
- 4 servings
- Difficulty
- MEDIUM
Ingredients
Quantities are shown as originally provided.
- 1 package soft or silken tofu
- 3 garlic cloves, minced
- 1/2 tsp sesame seeds
- 1/2 tsp sugar
- 1 thai chilli pepper, chopped
- 1 tbsp cilantro, chopped
- 1 tbsp soy sauce
- 1 tbsp oyster sauce
- 1 tbsp sesame oil
- 1/2 tbsp black vinegar
- 1/2 tbsp water
Instructions
- 1
Mix together all the ingredients for the sauce until smooth.
- 2
Spoon the sauce over the block of tofu and serve.
- 3
Garnish with green onions and/or red peppers if desired.