British•healthy
Southern Cucumber Tea Sandwiches
Easy cucumber sandwiches recipe, made with or without the perfect cream cheese spread served as an appetizer or as part of a high tea menu. Cucumbers are very healthy vegetables and I love my cucumbers either as a snack or in my favorite salads or juices.
- Prep time
- 10 min
- Cook time
- 31 min
- Yield
- 5 servings
- Difficulty
- MEDIUM
Ingredients
5
- 10 slice bread
- 4 oz cream cheese ((1/2 of a standard block of cream cheese))
- 1 tbsp Mayonnaise
- 1 tsp dry dill
- 1/2 tsp dry chives ((substitute with 1/8 teaspoon onion powder))
- 1/8 tsp garlic powder
- 1/8 tsp black pepper
- a pinch salt
- 1 English cucumber. ((Thinly sliced))
Instructions
- 1
Transfer mayonnaise and cream cheese into a bowl, add spice-herb blend into the bowl and mix to combine.
- 2
Spread filling onto one side of 5 slices of bread, arrange sliced cucumbers over filling on each bread, then cover filled slices with the plain bread slices.
- 3
Cut crusts off each sandwich, then cut sandwiches into smaller triangles and serve