Latin American•healthy
Low Fodmap Cilantro Lime Rice
Low Fodmap Cilantro Lime Rice is the perfect gluten-free, vegetarian and vegan base for a burrito bowl, stir-fry or curry.
- Prep time
- 5 min
- Cook time
- 20 min
- Yield
- 4 servings
- Difficulty
- MEDIUM
Ingredients
Quantities are shown as originally provided.
- 2 Tbsp. garlic-infused olive oil, divided
- 1 cup uncooked white basmati rice
- 2 cups water
- 1 lime, juice of
- 2 Tbsp. chopped cilantro
- ½ tsp. salt
Instructions
- 1
Place 1 Tbsp olive oil in a medium pot over medium heat. Add rice and saute, stirring constantly, for two minutes. Add water, cover and bring to a boil. Once boiling, reduce heat and let simmer for about 15 minutes or until water is absorbed. Remove from heat.
- 2
To the rice, add remaining 1 Tbsp. olive oil, lime juice, cilantro, and salt. Stir to mix well and serve.