indulgent
Spiralized Apple Tartlets
Feasting on Fruit recipe - Vegan/Gluten-Free
- Prep time
- 15 min
- Cook time
- 11 min
- Yield
- 3 servings
- Difficulty
- MEDIUM
Ingredients
Quantities are shown as originally provided.
- CRUST
- 1 cup dried apple slices
- 1/2 cup pitted medjool dates
- 1/2 tsp cinnamon
- FILLING
- 1 apple (or diced, spiralized)
- 2 tbsps coconut sugar
- 1/2 tsp cinnamon
Instructions
- 1
Process the dried apples in the food processor until they are in small pieces.
- 2
Add the dates and cinnamon and process until it forms a ball.
- 3
Press the dough into 3 tartlet pans (or muffin tins) lined with plastic wrap for easy removal.
- 4
Refrigerate.
- 5
Toss the apple noodles with the coconut sugar and cinnamon.
- 6
Refrigerate overnight for proper juicification.
- 7
The next day, assemble the tarts and enjoy.