Graham Balls
Graham Balls are no-bake dessert bites made of graham cracker crumbs, condensed milk, and all-purpose cream. They're super easy to make and so luscious and delicious. The perfect treat to satisfy your sweet cravings!

- Prep time
- 20 min
- Cook time
- 35 min
- Yield
- 4 servings
- Difficulty
- MEDIUM
Ingredients
Quantities are shown as originally provided.
- 7 1/2 cups graham cracker crumbs
- 1 can (14 ounces) condensed milk
- 1 can (12.8 ounces) Nestle's all-purpose cream
Instructions
- 1
In a bowl, combine 7 cups of the graham cracker crumbs, condensed milk, and all-purpose cream. Stir together until crumbs are well-moistened.
- 2
Scoop by tablespoonfuls and shape into 1-inch balls by rolling between palms of hands until smooth.
- 3
Gently roll in the remaining 1/2 cup graham cracker crumbs to fully coat.
- 4
Place graham balls in small muffin liners or arrange in a single layer on a baking sheet. Cover with plastic film and refrigerate for about 30 minutes to chill.