Dominican•indulgent
Empanaditas & Pastelitos [Video+Recipe] 12 Options
Dominican empanadas and pastelitos add variety and Dominican flavor to your hors d'oeuvres platter. We are presenting a generic recipe and easy step-by-step. See other filling and dough choices in the notes.
![Empanaditas & Pastelitos [Video+Recipe] 12 Options](https://www.dominicancooking.com/wp-content/uploads/empanaditas-pastelitos-faciles-DSC9255.jpg)
- Prep time
- 45 min
- Cook time
- 25 min
- Yield
- 18 servings
- Difficulty
- MEDIUM
Ingredients
Quantities are shown as originally provided.
- 2 egg (medium) (eggs and whites separated)
- 2 tablespoons vegetable oil
- 1 teaspoon salt
- 1½ teaspoons baking powder
- 2 cups all-purpose flour (plus extra for working the dough)
- Empanada filling (choose one from the list above the recipe)
- 2 cups oil for frying
Instructions
- 1
1. Combine dough ingredients
- 2
2. Form the dough
- 3
3. Make disks
- 4
4. Assembling
- 5
5. Fry