Southern•indulgent
Pecan Pie
The recipe Pecan Pie could satisfy your Southern craving in approximately 45 minutes. For $1.55 per serving, you get a dessert that serves 8. One portion of this dish contains around 9g of protein, 42g of fat, and a total of 949 calories. A mixture of pie crust, corn syrup, sugar, and a handful of o
- Prep time
- 13 min
- Cook time
- 31 min
- Yield
- 8 servings
- Difficulty
- MEDIUM
Ingredients
8
- 1 cup butter
- 1 cup corn syrup
- 4 eggs
- 1.75 cups flour
- 1.25 cups pecan halves
- 1 pie crust
- 3 cups sugar
- 1 teaspoon vanilla extract
Instructions
- 1
Beat eggs lightly with an electric mixer or fork until combined.Stir in corn syrup, sugar, butter and vanilla extract.Stir well.Stir in pecan halves and pour filling into crust.
- 2
Bake in a 350 degree preheated oven, for 45 minutes or until knife comes out clean.