Asian•quick
Matcha Ice Cubes
Go green with matcha ice cubes! Incredibly easy to make, load up your glass with matcha ice cubes and add cold milk, coffee, tea, sparkling soda or water...or more matcha tea! It's a refreshing take on a Japanese tea favorite!
- Prep time
- 5 min
- Cook time
- 31 min
- Yield
- 1 serving
- Difficulty
- EASY
Ingredients
Quantities are shown as originally provided.
- 1 cup room temperature water
- 2 tablespoons matcha powder
Instructions
- 1
In a jar with a tight fitting lid, combine water and matcha powder and shake vigorously for about 1 minute.
- 2
Pouring directly from the jar or transferring to a measuring cup with a spout, fill an ice cube tray with the matcha mixture.
- 3
Freeze until ice cubes are solid, at least 6 hours.
- 4
Place matcha cubes in a glass and add milk, matcha tea, coconut milk, sparkling water, or coffee, etc.