Asian•quick
How To Make Simple Syrup
Simple syrup is the perfect way to sweeten up your cold beverages! Adding dry granulated sugar to a cold beverage won't dissolve easily or quickly, but simple syrup is a liquid sweetener that takes care of that problem! This is my quick and simplified way to make it that you're going to love!
- Prep time
- 5 min
- Cook time
- 31 min
- Yield
- 1 serving
- Difficulty
- EASY
Ingredients
Quantities are shown as originally provided.
- 1 cup just-boiled water
- 1 cup granulated sugar
Instructions
- 1
Measure out the just-boiled water and add the sugar.
- 2
Stir the sugar in the hot water until completely dissolved. Let it cool down completely to room temperature.
- 3
Transfer the simple syrup to a bottle or jar with a lid and store it in the fridge for about a month.