Asian•quick
Nam Daeng Soda (Thai Red Syrup Drink)
A refreshing Thai nam daeng soda made with red syrup, ice, and soda water. Quick to make, refreshing, and perfect for hot days.
- Prep time
- 2 min
- Cook time
- 3 min
- Yield
- 1 serving
- Difficulty
- EASY
Ingredients
Quantities are shown as originally provided.
- 1½ cup ice (as needed to fill the glass)
- 1–2 tbsp sala syrup (adjust to taste)
- 1 cup ice-cold soda water
Instructions
- 1
Add ice to a glass. Fill a tall glass with crushed ice or ice cubes.
- 2
Pour in the sala syrup. Add the syrup over the ice and adjust the amount to taste.
- 3
Top with soda water. Pour in chilled soda water until the glass is nearly full.
- 4
Stir and serve. Stir gently until evenly mixed, garnish with lime if desired, and serve immediately.