fusion,•quick
Hanifia Sauce (Copycat Recipe)
Perfect for beef sliders, burgers, and especially hunter beef!
- Prep time
- 5 min
- Cook time
- 10 min
- Yield
- 6 servings
- Difficulty
- MEDIUM
Ingredients
Quantities are shown as originally provided.
- 1 1/2 cup water
- 2 tbsp oil
- 1 1/2 - 2 tbsp vinegar
- 1 tbsp red chili powder
- 1 tbsp mustard powder
- 1 tbsp salt
- 1-2 tbsp flour
Instructions
- 1
Combine all the ingredients in a small pot, whisk well to break up lumps
- 2
Bring to a boil, simmer till a thicker consistency - 5-10 minutes
- 3
Cool then drizzle over your your pulled beef (or hunter beef) and serve.