Three Reds Digestive Tea (Chinese Medicine Digestion)
Enjoy the natural holistic supplement of Traditional Chinese Medicine Three Reds Digestive Tea with Licorice 甘草三紅茶. This Naturopathic Doctor approved recipe supercharges digestive enzymes and relieves bloating with organic herbs. Natural ingredients such as goji berries, Hawthorne berries, red dates, and organic licorice root is a healthy way to nourish Qi and blood in a delicious tea free of caffeine content.
- Prep time
- 5 min
- Cook time
- 15 min
- Yield
- 2 servings
- Difficulty
- MEDIUM
Ingredients
Quantities are shown as originally provided.
- 50g Dried Hawthorn Berry 山楂
- 50g Organic Dried Goji Berries 杞子粒
- 20g Red Dates 紅棗, unpitted
- 20g Licorice Root 甘草
- 1L Water, boiled 泡水
- 50g Rock Sugar 冰糖
Instructions
- 1
Soak the herbs for 5-10 minutes in a small bowl to remove traces of impurities. This will help remove dust and debris. Rinse and set aside in a small bowl.
- 2
Add all the herbal ingredients into a Buydeem Health Beverage Maker. Fill with water and set to Tea Mode.
- 3
Although not all Chinese herbs react with metal, it is best not to use a metal pot when making Chinese medicinal herbal soups.
- 4
Alternatively, add all ingredients into a small pot, fill it with water, and boil for at least 15 minutes.
- 5
Add rock sugar to your desired sweetness. Stir until dissolved.
- 6
Serve and enjoy while hot or chilled.
- 7
During a hot summer's day, chill the brewed herbal digestive tea in the refrigerator for a refreshing beverage in a large mason jar pitcher.
- 8
This delicious tea with potent anti-inflammatory properties can be kept fresh in an airtight container for up to 2 to 3 days in the refrigerator.