American•indulgent
French 75 Cocktail
Add a punch to your champagne with this classic cocktail!
- Prep time
- 5 min
- Cook time
- 4 min
- Yield
- 1 serving
- Difficulty
- EASY
Ingredients
Quantities are shown as originally provided.
- 1 oz gin
- 1 teaspoon sugar
- 1/2 ounce fresh squeezed lemon juice ((1 Tbsp))
- 2 ounces Extra Dry Champagne (or sparkling wine, chilled (more to taste))
- Lemon twist ((to serve))
Instructions
- 1
Mix gin, sugar and lemon juice in a cocktail shaker with a couple of ice cubes. Shake well until the sugar dissolves.
- 2
Strain the mixture into a Collins glass filled with cracked ice (or a champagne flute) and top off with champagne.
- 3
Serve garnished with a lemon twist.