Chinese•healthy
Marinated Kelp Salad - Manna from the Seas 涼拌海带
The preparation for marinated kelp is really easy. You just hydrate, cut, mix with seasoning and eat. Hope you enjoy this as much as we do!
- Prep time
- 1 min
- Cook time
- 10 min
- Yield
- 2 servings
- Difficulty
- EASY
Ingredients
Quantities are shown as originally provided.
- Handful of dried kelp
- sushi soy sauce to taste
- sesame oil to taste
Instructions
- 1
Add the kelp to a small pot filled with 3 cups cold water.
- 2
Heat until the water boils and then take off the heat and transfer kelp to strainer.
- 3
Run the kelp under cold water for a couple of minutes.
- 4
Slice the kelp into bite size pieces. .
- 5
Add sushi soy sauce and sesame oil to taste and mix.