German•quick
How to Make Egg Salad: Oma's Eiersalat Rezept
Learn how to make egg salad, quick and easily with this best Egg Salad recipe. Great for sandwiches, buffets, appetizers, or as a late-night snack. This one has a secret ingredient!
- Prep time
- 5 min
- Cook time
- 4 min
- Yield
- 4 servings
- Difficulty
- MEDIUM
Ingredients
Quantities are shown as originally provided.
- 6 hard-boiled eggs
- 1 small can mushrooms, drained and chopped
- about ½ cup mayonnaise (purchased or homemade)
- 2 teaspoons mustard
- salt and pepper, as needed
- chives to garnish
Instructions
- 1
Peel and chop hard-boiled eggs.
- 2
Mix eggs together with mushrooms, mayonnaise, and mustard. Season with salt and/or freshly ground pepper, if needed.
- 3
Garnish with chopped chives.
- 4
Serve with German bread or buns.