German•quick
Quick & Easy Corn Salad (Oma's Maissalat Rezept)
Here's a delightful and easy German corn salad recipe, known as maissalat, that's perfect for summer gatherings or as a refreshing side dish.
- Prep time
- 10 min
- Cook time
- 7 min
- Yield
- 4 servings
- Difficulty
- MEDIUM
Ingredients
Quantities are shown as originally provided.
- 2 small cans corn, drained (approx 350 g total)
- 2 green peppers, diced
- 2 red tomatoes, diced
- 4 tablespoons (60 ml) mayonnaise
- 4 tablespoons (60 ml) vinegar
- salt and pepper to taste
Instructions
- 1
Put drained corn, diced green peppers, and diced tomatoes into bowl.
- 2
Mix mayonnaise and vinegar. Season with salt and pepper.
- 3
Pour mayonnaise/vinegar over vegetables and stir.
- 4
Serve or let stand briefly to let flavors mingle.