German•quick
Easy Quark Dessert (Topfencreme)
This easy and quick Quark food dessert, a light and refreshing treat that comes together in just 15 minutes! It's made using just a few ingredients including quark, whipped cream, a touch of powdered sugar, lemon, and vanilla. Serve it with Rote Grütze, Eierlikör, or fresh berries for a simple yet elegant finish.
- Prep time
- 15 min
- Cook time
- 53 min
- Yield
- 4 servings
- Difficulty
- MEDIUM
Ingredients
4
- 300 g quark
- 100 ml heavy whipping cream
- 1 tbsp lemon juice (fresh)
- 2 tbsp powdered sugar
- 1 tsp vanilla extract
- Rote Grütze
- berries
Instructions
- 1
Whip the cream, powdered sugar and vanilla until stiff peaks form. Combine the quark and lemon juice with a whisk and gently fold in with the cream.
- 2
Optionally top with Rote Grütze (link to recipe), Eierlikör (link to recipe) or fresh berries and mint.