American Pancakes
Embark on an exciting culinary journey with this classic American pancake recipe. An ideal blend of simplicity and deliciousness, this recipe opens up a world of fluffy, golden pancakes perfect for a hearty breakfast.
- Prep time
- 10 min
- Cook time
- 15 min
- Yield
- 4 servings
- Difficulty
- MEDIUM
Ingredients
Quantities are shown as originally provided.
- 1 Eggs
- 2 tbsp Sugar
- 200 ml Milk
- 200 g Plain Flour
- 1 tbsp Baking Powder
- ½ tsp Salt
- 50 g Butter (Melted)
- 1 tsp Vanilla Extract
Instructions
- 1
In a bowl add the plain flour, sugar, baking powder, and salt then whisk until well combined
- 2
In a separate bowl add the milk, melted butter, vanilla extract, and egg then whisk until all the ingredients are combined
- 3
Add the dry ingredients to the wet mixture and whisk until there are no lumps
- 4
On a skillet pan use a ladle to pour the batter into the pan then cook on medium heat for 2-3 minutes flipping after each side has browned
- 5
Top with a drizzle of golden syrup or chocolate sauce and enjoy!