Easy 5-min. Strawberry Matcha Latte
If you have fresh strawberries, you need to try this refreshing, sweet and easy 5-minute strawberry matcha latte recipe. This chilled beverage is made with minimal and simple ingredients and it's so delicious! (Dairy-free adaptable)
- Prep time
- 5 min
- Cook time
- No separate cook time
- Yield
- 1 serving
- Difficulty
- MEDIUM
Ingredients
Quantities are shown as originally provided.
- 3/4 cup milk (or plant-based milk)
- 4 medium strawberries (with stems removed)
- 2.5 tbsp white granulated sugar (or honey / maple syrup)
- 1.5 tsp matcha
- 4 tbsp water (boiling hot)
- 8 ice cubes (optional)
Instructions
- 1
In a tall 16 oz. drinking glass, add strawberries and white granulated sugar and crush them with a muddler until they’re puréed. (If you don't own a muddler, finely chop or purée the strawberries in a blender and mix them in the glass with the sugar).
- 2
Then add ice cubes on top of the puréed strawberries.
- 3
Pour milk over the ice and set aside.
- 4
Then sift matcha powder into a small bowl. Add hot boiling water to the matcha and whisk until frothy for 30 seconds.
- 5
Pour the matcha liquid over the milk. Stir and enjoy!