American•budget
Santa Maria Seasoning
Authentic Santa Maria-style dry rub seasoning.
- Prep time
- 5 min
- Cook time
- 4 min
- Yield
- 8 servings
- Difficulty
- MEDIUM
Ingredients
Quantities are shown as originally provided.
- 1 tbsp sea salt
- 1 tbsp black pepper
- 1 tbsp paprika
- 1 tbsp fresh rosemary ((minced))
- 2 tsp garlic powder
- 2 tsp onion powder
- 1 tsp cayenne pepper ((optional))
Instructions
- 1
Measure out the following spices: salt, black pepper, paprika, rosemary, garlic powder, onion powder, and cayenne.
- 2
Add all the spices into a small bowl and mix until thoroughly combined.
- 3
Rub all over a tri-tip roast, pork ribs, or seafood, and smoke or grill.
- 4
If not using the Santa Maria Seasoning right away, store it in an airtight jar for later use.