Chinese•quick
Quick Chow Mein
Quick and super easy Chinese Chow mein with shredded cabbage
- Prep time
- 5 min
- Cook time
- 5 min
- Yield
- 2 servings
- Difficulty
- MEDIUM
Ingredients
Quantities are shown as originally provided.
- 200 g instant noodles
- 2 cups shredded cabbage
- 2 garlic cloves (minced)
- 1 tablespoon soy sauce
- 1 teaspoon sesame oil
- 1 tablespoon cooking oil
- 1/2 teaspoon sugar
- 1 tablespoon Lao Gan Ma black bean chili sauce
- small pinch of salt if needed
Instructions
- 1
Read the instructions of the noodle package; cook the noodles in boiling water for 1 minute less than the time given by the instructions. Drain well.
- 2
Heat cooking oil in wok or skillet over medium heat, fry minced garlic until aroma and then shredded cabbage until soft.
- 3
Stir in cooked noodles and other seasonings. Mix well and serve hot!