Indian•healthy
Fruit Chaat (Pakistani-Style)
Fruit Chaat is a popular sweet, spicy, and tangy Pakistani-style fruit salad made with seasonal fruit, juice, sugar, and chaat masala.
- Prep time
- 20 min
- Cook time
- 14 min
- Yield
- 4 servings
- Difficulty
- MEDIUM
Ingredients
4
- 1 mango
- 1 granny smith apple
- 1 banana
- 1 cup red grapes
- 1/2 cup pomegranate seeds
- 1/3 cup guava juice
- 2/3 cup orange juice
- 2 tbsp white granulated sugar
- 2 tsp chaat masala
- 1 tsp tajin
- 4 tbsp tamarind chutney
Instructions
- 1
Chop all the fruit into small bite sized pieces. (see notes)
- 2
Mix both the juices with the sugar and chaat masala and pour over the chopped fruit.
- 3
Stir and place in the refrigerator for at least 30 minutes. (see notes)
- 4
Garnish with the tajin and tamarind chutney and serve. (see notes)