Meyer Lemon Sour Margarita
A sour, lemony take on your regular margarita. The main character of this marg is the Meyer lemon for hints of sweetness, citrusyness, and of course, a taste of spring!
- Prep time
- 10 min
- Cook time
- 31 min
- Yield
- 1 serving
- Difficulty
- MEDIUM
Ingredients
Quantities are shown as originally provided.
- 2 cups Ice Cubes
- 2 oz Tequila
- 1 oz Lime Juice
- 1 Meyer Lemon (the juice)
- ½ tbsp Agave Nectar
- ½ tbsp Honey
- 1 tsp Agave Nectar
- 1 tsp Tajín or Chili-Lime Seasoning
Instructions
- 1
On a flat surface or plate, add 1 tsp go agave nectar in the shape of a circle that's similar in circumference as the glass. Sprinkle Tajín or chili-lime seasoning over the agave.
- 2
Take glass and press the rime into the seasoning and agave and twist until the rim is coated evenly. Set aside.
- 3
In the large glass or shaker add 1 cup ice, tequila, lime juice, Meyer lemon juice, honey and agave nectar. Stir until honey and agave dissolve (it'll take a while be patient :) .
- 4
Add remaining ice to rimmed glass. Strain the margarita into the glass.
- 5
Kick back, relax, and enjoy!