American•comfort
Easy French Toast
Easy French Toast: Simple, decadent, and perfect with a piping hot cup of coffee. The easy recipe is a great way to start your day any day of the week.
- Prep time
- 5 min
- Cook time
- 25 min
- Yield
- 8 servings
- Difficulty
- MEDIUM
Ingredients
Quantities are shown as originally provided.
- 6 to 8 slices bread
- 3 eggs
- 1 tbsp honey
- 1½ tsp cinnamon
- 1½ tsp vanilla
- 1 pinch salt
- 1 cup milk
- 2 tsp butter
Instructions
- 1
Crack the eggs in a large bowl and beat well. Add in all of the remaining ingredients, except the oil (butter). Mix fully together until the mixture starts to froth.
- 2
Dip one slice of the bread in the egg mixture and let it sit until it fully absorbs the mixture rotating halfway through, about 10 seconds on each side.
- 3
Cook the slices of the bread on a lightly greased nonstick griddle or skillet on medium heat. Cook the slices for about 5 minutes on each side, until they are golden brown.