Indian•indulgent
Rooh Afza Milkshake (Rooh Afza Drink)
Rooh Afza milkshake recipe - very refreshing summer beverage made from roohafza syrup and milk, topped with sabja seeds.
- Prep time
- 10 min
- Cook time
- 7 min
- Yield
- 3 servings
- Difficulty
- EASY
Ingredients
Quantities are shown as originally provided.
- 2 cups Milk (Chilled/Cold)
- 4 tablespoons Rooh afza syrup
- 2 tablespoons Sugar
- 1 ½ teaspoons Basil seeds (Sabja seeds or Falooda seeds) (soaked for 30 minutes, optional)
Instructions
- 1
Add rooh afza syrup to the chilled milk.
- 2
Add sugar. If sugar has big granules then grind into powder, so it dissolves quickly.
- 3
Mix well and keep it refrigerated till serving.
- 4
Add spoonful of sabja seeds before serving, if you like.