Phyllo Wrapped Feta Cheese with Honey and Sesame Seeds
Crispy and delightful phyllo wrapped feta with honey and sesame seeds. An easy and mouth watering recipe that everyone will love.
- Prep time
- 5 min
- Cook time
- 10 min
- Yield
- 3 servings
- Difficulty
- EASY
Ingredients
Quantities are shown as originally provided.
- 3 sheets phyllo dough
- Greek olive oil
- 8 oz feta in block form (sliced lengthwise into threes)
- Greek honey
- Sesame seeds*
Instructions
- 1
Lightly brush one sheet of phyllo with olive oil.
- 2
Place one piece of sliced feta at the bottom edge of the phyllo sheet.
- 3
Fold in each side, covering the feta slice.
- 4
Now, fold up starting with the feta side until you completely wrap the sliced feta with the phyllo sheet, Brush each side with a bit more olive oil and set aside.
- 5
Repeat with the 2 other phyllo slices and feta slices.
- 6
Heat a pan over medium-high heat.
- 7
Once pan is hot, add each phyllo wrapped feta slice to pan.
- 8
Fry for 3-5 minutes on each side, or until golden brown on both sides.
- 9
Place on paper towel to absorb excess oil and then place on serving plate.
- 10
Drizzle with honey and sprinkle with sesame seeds.
- 11
Enjoy your phyllo wrapped feta cheese with honey and sesame seeds appetizer!