American•comfort
Baked Chicken Wings
Explore the savoury, crispy world of baked chicken wings. Intriguing and delightful, dive into this culinary journey and impress your taste buds!
- Prep time
- 10 min
- Cook time
- 40 min
- Yield
- 8 servings
- Difficulty
- MEDIUM
Ingredients
Quantities are shown as originally provided.
- 1 kg Chicken Wings (with skin)
- 50 g Yoghurt
- 1 tsp Salt
- 1 tsp Crushed Chillies
- 1 tsp Cumin Powder
- 1 tsp Paprika
- 3 tbsp Tomato Puree
- 2 tbsp Olive Oil
- 1 tbsp Garlic Paste
- 1 tbsp Lemon Juice
Instructions
- 1
In a large bowl add the marinade ingredients and mix until all the ingredients are evenly combined
- 2
Add the chicken wings to the marinade then coat the chicken wings all over with the marinade then set aside for 1 hour
- 3
Place a single layer of the chicken wings on top of a baking tray with a wire rack
- 4
Bake in a preheated oven at 180°C (350°F) or gas mark 6 for 20 minutes
- 5
Baste with melted butter or oil then flip the wings over and bake for a further 20 minutes
- 6
Pair with a side of oven fries and enjoy!