American•healthy
Black Eyed Pea Salad
Healthy and flavorful salad with black eyed peas, vegetables and herbs.
- Prep time
- 10 min
- Cook time
- 7 min
- Yield
- 4 servings
- Difficulty
- MEDIUM
Ingredients
Quantities are shown as originally provided.
- 1½ cups black eyed peas (cooked)
- 1 medium onion (finely chopped)
- 3 stalks green onions (finely chopped)
- ½ cup parsley (chopped)
- ½ cup fresh dill (chopped)
- 1 small cucumber (chopped)
- 1 medium tomato (diced)
- 1½ tablespoons lemon juice
- 1 tablespoon vinegar
- 3 tablespoons olive oil
- 1 teaspoon salt
- 1 teaspoon sumac
Instructions
- 1
In a small bowl, mix together the dressing ingredients.
- 2
Combine all the salad ingredients in a large bowl.
- 3
Pour the dressing over the salad and give it a good stir so that all the flavors combine well.