Air Fryer Cheese Cauliflower Balls
Air fryer Cheesy Cauliflower Balls crispy and breaded with pork rind crumbs. Low carb and diabetic friendly.

- Prep time
- 20 min
- Cook time
- 10 min
- Yield
- 15 servings
- Difficulty
- MEDIUM
Ingredients
Quantities are shown as originally provided.
- 2 cups cauliflower risotto (See recipe (omit the lemon))
- 1 cup pork rind crumbs
- 2/3 cup grated parmesan
- 1/2 tsp oregano
- 1/8 tsp salt
- 1/8 tsp pepper
Instructions
- 1
Make the cauliflower risotto recipe first and allow the rice to cool.
- 2
Preheat air fryer to 400°F
- 3
In a medium bowl, mix the pork rind crumbs with the parmesan, oregano and salt and pepper.
- 4
Shape the cold cauliflower risotto into 1" balls and then roll through the pork rind crumb mixture, place on a platter.
- 5
Spray air fryer basket with cooking spray and then place the cauliflower balls in the basket and air fry at 400°f for 10 minutes.
- 6
Allow to slightly cool before removing or they may fall apart. (Refer to the detailed video instructions below if further clarification is needed)