American•quick
Garlic Butter Sauce
Discover the charm of a simple but tasty Garlic Butter Sauce. This flavourful, versatile condiment, perfect for any meal, brings a delightfully rich and buttery dimension to your culinary adventures.
- Prep time
- 5 min
- Cook time
- 5 min
- Yield
- 10 servings
- Difficulty
- MEDIUM
Ingredients
Quantities are shown as originally provided.
- 200 g Butter (Unsalted)
- 6 cloves Garlic (Finely minced)
- 1 tbsp Lemon Juice (Fresh)
- Salt
- 1 tbsp Parsley (Fresh, finely chopped)
Instructions
- 1
In a small saucepan, melt the butter over medium heat.
- 2
Add the finely minced garlic and sauté until it's lightly golden.
- 3
Remove the pan from heat and stir in the fresh lemon juice, salt, and finely chopped parsley.
- 4
Stir well to combine all the ingredients. Serve the sauce warm.