Amaretto Cake
You can never have too many dessert recipes, so give Amaretto Cake a try. This recipe serves 8. For $2.34 per serving, this recipe covers 25% of your daily requirements of vitamins and minerals. One portion of this dish contains around 22g of protein, 86g of fat, and a total of 1120 calories. A mixt
- Prep time
- 13 min
- Cook time
- 31 min
- Yield
- 8 servings
- Difficulty
- HARD
Ingredients
- 24 ounces cream cheese
- 8 servings this is my favorite! rich and creamy
- 2.25 cups flour
- 1 small chocolate pudding
- 0.25 cup [ almond extract.1 box chocolate pudding1 box vanilla pudding3 cups milk1 container cool whip1 milk
- 1 small vanilla pudding
- 1 milk chocolate shavings
- 8 servings shave milk chocolate over the top. let set
- 1 large container cool whip
- 1 cup extract. fold in cool whip if needed. spread over crust
- 5 let set min. spread
- 1 cup pecans
- 1 cup powdered sugar
- 1 cup butter
- 3 cups milk
- 8 servings beat puddings
- 8 servings beat puddings
Instructions
- 1
Mix flour, powdered sugar butter and pecans together [cut butter in flour mixture with 2knives or pastry blender. Press mixture in bottom and sides of a 9x13" pan or a 10" pie plate.
- 2
Bake at 325 degrees for 25 min.Filling: Blend cream cheese sugar,liqueur or extract. Fold in 1 cup cool whip or more if needed.
- 3
Spread over cooled crust.Beat puddings with milk until blended [low speed].
- 4
Pour over cheese mixture.
- 5
Let set about 5 min.
- 6
Spread 1 1/2 -2 cups cool whip over pudding mixture.Shave milk chocolate over the top.
- 7
Let set for 8 hours for the best flavor.This is my favorite! Rich and creamy.