Apple Pie Energy Balls
These healthy apple pie energy balls are made with almonds, pecans, dates, apples, raisins and cinnamon. They're the perfect portable snack.
- Prep time
- 10 min
- Cook time
- No separate cook time
- Yield
- 25 servings
- Difficulty
- MEDIUM
Ingredients
Quantities are shown as originally provided.
- 1 1/2 cups almonds
- 1/2 cup pecans
- 3/4 cup medjool dates (about 10, pitted)
- 1/2 cup dried apple slices
- 1/2 cup raisins
- 1 teaspoon cinnamon
- pinch of sea salt
Instructions
- 1
Process nuts: Place almonds and pecans into food processor and pulse until they are chopped into small pieces. Place nut mixture in a bowl and set aside.
- 2
Process dates: Put dates into the food processor and pulse until a paste forms (the dates will probably form into a sticky ball).
- 3
Add nuts back into the processor with the dates.
- 4
Add in dried apples, raisins, cinnamon and sea salt. Pulse until everything is well combined.
- 5
Form balls: Scoop dough from food processor with your hands or a cookie scoop and form into small balls using your hands.
- 6
To store: Place balls into a sealed storage container and store in the fridge for 1 weeks or the freezer for 3 months.