American•healthy
Chocolate Hummus
Chocolate hummus is a fun twist on a classic dip! It's creamy, chocolatey, perfectly sweet, and tastes amazing with fruits, crackers, and more!
- Prep time
- 5 min
- Cook time
- 4 min
- Yield
- 8 servings
- Difficulty
- MEDIUM
Ingredients
Quantities are shown as originally provided.
- 2 (15-ounce) cans chickpeas (drained)
- 3/4 cup cacao powder
- 1/2 cup maple syrup
- 1/3 cup milk (any type works)
- 1/3 cup tahini (or nut butter)
- 2 teaspoons vanilla extract
- 1 teaspoon salt
Instructions
- 1
Add all of the ingredients to a high-powered blender. Turn the blender on while simultaneously using the tamper to push down on the ingredients, until it's blended smooth. Give it a taste, and if you'd like it a bit sweeter you can add more maple syrup. If you'd like a thinner texture, add a splash more milk.
- 2
Serve with strawberries, and apple slices or other fresh fruit, dried fruit, or crackers.