Italian fusion•quick
Mascarpone with Honey
A quick and easy mascarpone dessert, made with just 3 ingredients, and in 5 minutes! Top it with anything you like - nuts or fresh fruit.
- Prep time
- 5 min
- Cook time
- 4 min
- Yield
- 6 servings
- Difficulty
- EASY
Ingredients
6
- 500 g mascarpone cheese
- 8 tbsp honey
- 1 handful crushed nuts of your choice ((I'm using walnuts))
Instructions
- 1
Whip the mascarpone with a wooden spoon to lighten, for just about 10 seconds.
- 2
Add 4 tablespoons of the honey and mix thoroughly. This will lighten the mascarpone further.
- 3
Serve into 4 dessert glasses or bowls.
- 4
Drizzle about half to 1 tablespoon more of honey on each serving. This depends on how sweet you like your dessert, and also on the level of sweetness of your honey.
- 5
Top with the crushed nuts or fruit of your choice. Or both!