Baked Sirloin Steak
The recipe Baked Sirloin Steak can be made in around 45 minutes. One serving contains 578 calories, 6g of protein, and 24g of fat. For $2.22 per serving, this recipe covers 21% of your daily requirements of vitamins and minerals. This recipe serves 1. It works well as a hor d'oeuvre. 3 people have made this recipe and would make it again. Head to the store and pick up butter, ketchup, salt, and a few other things to make it today. It can be enjoyed any time, but it is especially good for valentin day. It is a good option if you're following a gluten free diet. It is brought to you by Foodista. Overall, this recipe earns a solid spoonacular score of 45%. Baked Sirloin Steak, Baked Sirloin Steak, and Baked Sirloin Steak are very similar to this recipe.

- Prep time
- 15 min
- Cook time
- 30 min
- Yield
- 1 serving
- Difficulty
- MEDIUM
Ingredients
- 2 tablespoons butter
- 1 cup ketchup
- 1 lemon
- 0.5 teaspoon pepper
- 1 teaspoon salt
- 0.25 cup water
- 2 onions
- 1 tablespoon worcestershire sauce
Instructions
- 1
Rub both sides of steak with butter.
- 2
Place on greased rack on shallow pan.
- 3
Sprinkle with salt and pepper. Arrange lemon slices on steak. Top with onion slices.
- 4
Mix ketchup, Worcestershire and water.
- 5
Pour over steak.
- 6
Bake at 425 degrees for 30 to 45 minutes depending on degree of doneness desired.