Strawberry Fruit Popsicles - 4 Ingredient
4-Ingredient strawberry fruit popsicles! Made with fresh strawberries, coconut milk, yogurt (I use dairy-free!) and honey. The perfect, refreshing summer treat!

- Prep time
- 20 min
- Cook time
- 3 hr 2 min
- Yield
- 6 servings
- Difficulty
- HARD
Ingredients
Quantities are shown as originally provided.
- 16 oz strawberries
- 1/2 cup coconut milk
- 5-6 oz vanilla or strawberry yogurt
- 1/4 cup honey
Instructions
- 1
Wash and remove the stems on the strawberries. Finely dice 1/2 cup of the strawberries and leave the rest whole.
- 2
Place the whole strawberries in the blender with the coconut milk, yogurt, and honey. Blend until smooth. Stir in the diced strawberries.
- 3
Pour into a popsicle mold and add the sticks. Freeze for at least 6 hours, until solid.
- 4
To get the popsicles out of the mold you may need to run warm water on the bottom. You can then remove the popsicles and store them in a ziploc bag for longer storage. They will keep for 1-2 weeks. Enjoy!