Chocolate Peanut Butter No Bake Cookies
Exploring the delightful world of Chocolate Peanut Butter No Bake Cookies, a simple yet delectable treat that combines the richness of chocolate with the nutty flavour of peanut butter, all in an easy-to-make no-bake format.
- Prep time
- 10 min
- Cook time
- No separate cook time
- Yield
- 20 servings
- Difficulty
- MEDIUM
Ingredients
Quantities are shown as originally provided.
- 200 g Oats
- 100 g Butter (unsalted)
- 200 g Sugar (granulated)
- 60 ml Milk (whole )
- 30 g Cocoa Powder
- 100 g Peanut Butter
- 1 tsp Vanilla Extract
Instructions
- 1
In a large mixing bowl, measure out the 200g of oats and set them aside.
- 2
In a medium-sized saucepan over low heat, melt the 100g of unsalted butter.
- 3
Stir in 200g of granulated sugar, 60ml of whole milk, and 30g of cocoa powder into the melted butter. Mix well and bring the mixture to a gentle boil. Allow it to boil for about 2 minutes, stirring constantly.
- 4
Remove the saucepan from heat and immediately add 100g of peanut butter and 1 tsp of vanilla extract. Stir until the peanut butter is completely melted, and the mixture is smooth.
- 5
Pour the chocolate peanut butter mixture over the oats in the mixing bowl. Stir until the oats are evenly coated.
- 6
Using a spoon, drop spoonfuls of the mixture onto parchment paper or a baking sheet to form cookies. Let them cool and set for about 30 minutes.