American•healthy
Easy Oven Roasted Tomatoes (Video)
Oven roasted tomatoes are so easy to make and are delightfully delicious. Make them into pasta sauce, or simply serve with a crusty bread. However you serve these roasted tomatoes, they're going to be perfect.
- Prep time
- 5 min
- Cook time
- 40 min
- Yield
- 6 servings
- Difficulty
- MEDIUM
Ingredients
Quantities are shown as originally provided.
- 3 lb roma tomatoes (cut in half)
- 2 tbsp olive oil
- 6 cloves garlic (minced)
- 1 1/2 tsp oregano
- 1 tsp salt
- 1/4 tsp black pepper
- 1/2 tsp cumin
- 1/2 tsp Aleppo pepper
Instructions
- 1
Preheat the oven to 400ºF. Line a baking sheet with aluminum foil. Coat with non stick spray.
- 2
Place the tomatoes in a large bowl. To the bowl add olive oil, garlic, oregano, salt, pepper, cumin and Aleppo pepper. Stir well to combine.
- 3
Place the tomatoes on the baking sheet, cut side down.
- 4
Roast the tomatoes in the oven for 40 minutes until they're roasted and briefly charred.