American•indulgent
Duck Fart Shot
Duck Fart shots or Alaskan Duck Fart shots taste way better than they sound. Easy to make, they consist of gorgeous layers of creamy Irish Cream, coffee liqueur, and a warming whiskey.
- Prep time
- 1 min
- Cook time
- 1 min
- Yield
- 1 serving
- Difficulty
- EASY
Ingredients
1
- 1 oz (1/3 of a shot glass) of Kahlua coffee liqueur
- 1 oz (1/3 of a shot glass) of Baileys Irish Cream
- 1 oz (1/3 of a shot glass) of Jameson whisky
Instructions
- 1
Pour Kahlua into the chilled shot glass.
- 2
Tilt the glass to 45 degrees and start pouring a layer of Baileys on top of the Kahlua. You can use a spoon to help you with layering.
- 3
Repeat the same process with whisky. Keep in mind that it will slightly mix with Baileys so you will end up with 2 visible layers.