American•healthy
Pumpkin Pie Chia Pudding Mousse
Pumpkin pie chia pudding mousse is creamy, delicious, and filled with pumpkin pie spices. It couldn't be easier to make and it's perfect for a healthy, sweet treat.
- Prep time
- 5 min
- Cook time
- 2 hr 52 min
- Yield
- 2 servings
- Difficulty
- HARD
Ingredients
Quantities are shown as originally provided.
- 1 cup milk (any milk, including dairy-milk, cashew milk, almond milk or coconut milk will work)
- 1/4 cup chia seeds
- 1/2 cup pumpkin puree
- 2 tablespoons maple syrup
- 2 teaspoon pumpkin pie spice
- 1 teaspoon vanilla extract
- coconut whipped cream
- cinnamon
Instructions
- 1
Add all of the ingredients to a high-powered blender.
- 2
Blend on high for a minute, or until the pudding is creamy.
- 3
Transfer the pudding to a bowl, cover and chill at least 4 hours.
- 4
Serve the pumpkin chia pudding with a dollop of coconut whipped cream and a sprinkle of cinnamon.