Japanese•comfort
Katsu Curry
Curry over steamed rice topped with deep-fried pork
- Prep time
- 14 min
- Cook time
- 5 min
- Yield
- 4 servings
- Difficulty
- EASY
Ingredients
Quantities are shown as originally provided.
- Curry and Rice recipe
- Tonkatsu recipe
Instructions
- 1
Make Curry according to our Curry and Rice recipe. Let it simmer until ready.
- 2
Make Tonkatsu according to our Tonkatsu recipe. Cut into 1/2" strips.
- 3
Put rice on the plate and place Tonkatsu over rice. Then pour curry over it.