Middle Eastern•quick
The Best Tahini Sauce
This authentic tahini sauce is easy to make with only a few ingredients. Drizzle on falafels, kabobs, roasted vegetables, and more! Watch how I make this in my kitchen in the video below!
- Prep time
- 5 min
- Cook time
- 4 min
- Yield
- 8 servings
- Difficulty
- MEDIUM
Ingredients
8
- 1/2 cup tahini
- 1/4 cup water (or more for a thinner consistency)
- 1/4 cup lemon juice (from about 2 freshly squeezed lemons)
- 2 garlic cloves (minced)
- 1/2 tsp sea salt
- 1/4 tsp cumin
Instructions
- 1
Whisk together. Add the tahini, water, lemon juice, garlic, salt, and cumin to a mixing bowl. Then whisk together until it's creamy. It may look a bit separated at first, but keep whisking until it's creamy. Alternatively, you could add all of the ingredients to a food processor and blend together.
- 2
Taste it. Taste the tahini sauce and adjust any flavors as desired to your liking, before serving.