15-Minute Air Fryer Halloumi (Breaded Halloumi Fries)
Air Fryer Halloumi are breaded halloumi sticks that are air fried to crispy perfection! They taste amazing dipped in honey. Serve them as a quick appetizer, they take only 15 minutes!
- Prep time
- 5 min
- Cook time
- 10 min
- Yield
- 4 servings
- Difficulty
- MEDIUM
Ingredients
Quantities are shown as originally provided.
- 200-250 grams halloumi cheese (makes 7-8 sticks)
- 3 tablespoon all-purpose flour
- 4 tablespoon breadcrumbs
- 1 teaspoon nigella seeds
- 1 egg
- oil spray (for frying)
Instructions
- 1
Start by patting the halloumi dry using paper towels, as much as you can.
- 2
Prepare your dredging station by putting the flour and the breadcrumbs in separate plates.
- 3
Add the nigella seeds to the breadcrumbs and mix well.
- 4
Whisk the egg in a bowl.
- 5
Cut the halloumi into strips, roughly a quarter of an inch in thickness, ensuring all pieces are even.
- 6
Dip each stick in flour, then egg and then breadcrumbs, coating evenly.
- 7
Continue until all sticks are coated, spray them evenly with cooking spray.
- 8
Air fry at 380F for 8-10 minutes.
- 9
Serve with honey and enjoy!