American•quick
Smoky Paprika Croutons
These smoky paprika croutons are easy to make and they are the perfect way to add something extra to your soups and salads.
- Prep time
- 5 min
- Cook time
- 10 min
- Yield
- 8 servings
- Difficulty
- EASY
Ingredients
Quantities are shown as originally provided.
- 3 cups crusty bread, cut into cubes
- 2 tablespoons butter, melted
- 1 teaspoon smoked paprika
Instructions
- 1
Mix the paprika into the melted butter.
- 2
Pour bread cubes and combine with butter mixture.
- 3
Spread onto baking sheet and bake for 8-10 minutes at 400 degrees. While still hot, sprinkle with coarse sea salt.