Pizza Dip
Easy and quick Pizza Dip is a popular dish loaded with creamy, melty cheese and crispy pepperoni on top. It serves as a delicious appetizer or snack for parties, game nights, or even an indulgent treat at any time.
- Prep time
- 10 min
- Cook time
- 15 min
- Yield
- 8 servings
- Difficulty
- MEDIUM
Ingredients
Quantities are shown as originally provided.
- 8 ounces cream cheese
- 1/2 cup sour cream
- 1 clove garlic (grated)
- 3/4 teaspoon dried oregano
- 1/4 teaspoon paprika
- 1/4 teaspoon salt
- 1/2 cup grated parmesan cheese
- 1 1/4 cups pizza sauce
- 6 ounces mozzarella cheese (broken into small pieces )
- 8 sliced pepperoni (chopped into small pieces)
- 1 baguette (for serving)
Instructions
- 1
Soften the cream cheese at room temperature. Preheat the oven to 400°F (200°C). In a large bowl, combine the cream cheese, sour cream, garlic, dried oregano, paprika, and salt using a spatula. Fold in half of the grated Parmesan cheese.
- 2
Transfer the mixture to a 1-quart rectangular baking dish and smooth it out with a spatula. Top with pizza sauce, mozzarella cheese, and pepperoni slices. Sprinkle the remaining grated Parmesan cheese on top. Bake for 15 minutes, or until the cheese is bubbling and melted. Broil for an additional 1 to 2 minutes to achieve a nice caramelization on top. Remove from the oven and serve with baguette.